Menu Preview - Bouillabaisse and Smoked Lamb Osso Bucco

We are so excited to be launching a new hyper-seasonal menu later in June and we hope you
will join to give it a try!

We love having small plates on our menu that you can have all to yourself or share with a
friend. Give our bouillabaisse a try for yourself and decide if you want to share! Featuring
mussels, clams, scallops, squid, and fennel, all in a spiced tomato broth, it is the perfect
patio snack or start to your dinner.

If you are looking for a larger plate, then order the cassoulet with smoked lamb osso bucco
and kaffir lime, pictured below. Our lamb comes from Buckner Family Ranch in
Boulder, CO, a local small business. Check out our website adhominemdenver.com/purveyors to learn more about Clint, Mary Kay, and "the best local meat in the world."

As always, if you have not subscribed to our newsletter yet, you can do so here

Osso Bucco.png